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Satisfy your comfort food cravings with my trusted and delicious vegan recipes. There's a spot waiting in the AVV community just for you and I'll even send you a free e-cookbook!
Hi there, Reader It's that time of the month again and it's officially fall. I love this time of year when summer produce is still around but things are also starting to feel a little cozy. I've been working on some great fall recipes that I can't wait to start sharing. There are 2 pumpkin ones that I'm particularly excited about. One savoury and one sweet. They'll be winging their way to you soon but until then, let's take a look back at some of this month's highlights on AVV! SEPTEMBER'S...
Hi there, Reader Spicy Chickpea Smash! So simple to make with only 3 ingredients (plus salt & pepper). You can have a batch made up in minutes! Put it in sandwiches and wraps, dollop it on a pile of greens or a baked potato. It's so yummy! My current fave way to eat it is as per the pic. On toast, with avocado, sprouts of some kind, a good drizzle of extra virgin olive oil, and lots of cracked black pepper. Click here for the recipe! More Chickpea Recipes: Snickerdoodle Dessert Hummus Curried...
Hi there, Reader Apple season is here! I love this time of year and you really can't beat the smell of anything apple-y cooking. So good! Whether you've got your own apple trees, you're heading to the apple orchards for a fun day out, or you can't resist the inexpensive bags of apples at the grocery store, these recipes are some of my favorite ways to use them up! APPLE BUTTER - I make this every single fall and dollop and spread it on anything and everything from oatmeal, rice pudding, and...